Bonnie Gull has all the charm of a classic British beachside shack, without all the hassle involved with getting out of London on the weekend. Whitewashed walls, distressed wooden fixtures and of course the de rigeur blackboard transport you from the urban jungle to the seaside. There are some killer cocktails on offer if your imagination needs a little helping hand with that part. The cooking’s pretty simple, which lets the fresh, British and sustainable ingredients on the menu shine through. The seafood platter is a heaving delight of crustaceous goodness, while the fish and chips won’t be as kind to your waistline, but tastes just as good. If you don’t fancy heading into central, there’s now a second branch in Exmouth Market, perfect for a weekend visit.
|Address:||21A Foley St, W1W 6DS|
|Phone:||020 7436 092|
|Nearest Tube:||Goodge Street|
|Need To Know:||Reservations recommended; Second branch in Exmouth Market|
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